Agroecological lessons from El Salvador and Nicaragua

The 21 promising practices presented here are proven to work.

They have been used and recommended by the most vulnerable producers and their families. They have helped these families make their lives healthier and more food secure by providing additional food, and helping them withstand the challenges of greater climate variability and extreme weather.

We all hope that sharing this learning will help and encourage others who are also on the journey to build sustainable and resilient livelihoods that support both people and our planet.